Desserts

Directions:  Line two bread pans, approximately the same size as the angel food cake, with plastic wrap. Soften the sherbet; scoop lime sherbet in one pan and raspberry sherbet in the other. Spread the sherbet with a metal spatula dipped in hot water. Sherbet should be approximately ½-inch...
Directions:Preheat oven to 450°F.  Wash apples; core and peel apples and slice thin. In small bowl, combine sugar, flour, salt and cinnamon. Combine sugar mixture and apple slices, tossing lightly to combine. Turn into pastry-lined 9-inch deep-dish pie plate, mounding apples high in center;...
Directions:Preheat oven to 350°F. Spread bread cubes in 8 x 8-inch pan coated with non-stick spray. In medium bowl, beat eggs until frothy; add sugar, vanilla, cinnamon, butter and milk. Beat until well mixed. Stir in raisins. Pour over bread, pressing bread down until coated; let stand 40 minutes...
Directions:  Preheat oven to 350°F. Grease and flour bundt pan, set aside.  In a mixing bowl, beat eggs until foamy; gradually add sugar; blend in oil and vanilla. Combine flour, salt and baking soda; add to egg mixture. Stir in apples and pecans. Pour into bundt pan and bake for one hour...
Description: A light snack cake. Directions:  Preheat oven to 350°F.  Grease and flour bottom of a 9 x 9 x 2-inch pan. In large mixing bowl, stir together whole wheat flour, all-purpose flour, sugar, baking soda, baking powder, cinnamon and salt; add vegetable oil, applesauce, eggs,...
Directions:  Preheat oven to 350°F. In a medium bowl combine flour, ¾ cup granulated sugar, 2 tablespoons cocoa powder, baking powder and salt. Combine milk and butter and blend into dry ingredients. Spoon batter into a 10-inch pie pan coated with nonstick spray. Whisk together brown...
Directions:  Preheat oven to 350°F. In medium bowl, mix together flour, sugar, baking soda, salt and chocolate chips. Add eggs and vanilla, stirring until blended. Turn dough onto lightly floured surface; knead 8 to 10 times. Form dough into a log about 2-inches wide and 16-inches thick....
Directions:  Preheat oven to 350°F. In a large mixing bowl, combine flour, sugar, cocoa, baking soda and salt; mix ingredients. Add yogurt, eggs oil and vanilla; beat at low speed until ingredients are moistened, scraping bowl constantly. Then beat at medium speed for 2 minutes, scraping the...
Directions:  Preheat oven to 350°F. Spread apples in an 11x7x2-inch pan coated with cooking spray. Sprinkle with 1/2 teaspoon cinnamon; add water. Combine flour, sugar, and ground cinnamon. Cut in margarine, using a pastry blender or two forks, until mixture resembles coarse meal. Add cereal...
Directions:  1. Whisk together the flour, baking powder and soda. 2. In a wide mouth quart jar, layer ingredients in order listed. Press after each layer before adding next ingredient. 3. Prepare the label instructions  Tips for Packing Mix Jars -Use dry measuring cups and measure...
Directions:  Preheat oven to 350°F. In a saucepan over low heat, simmer cranberries, dates and water, stirring constantly. Simmer until all water is absorbed; remove from heat. Stir in 1 teaspoon of vanilla; set aside. In a medium bowl, combine whole wheat flour, all-purpose flour, oats,...
Directions:  Pre-heat oven to 350°F. ALMOND - Cream together all of the ingredients until fluffy; set-aside. CRUMB - Mix together sugar, cinnamon and flour. Cut in cold butter with a pastry cutter (or with two knives) until butter is in very small pieces. Add sliced almonds; set-aside....
Directions:  Puree peaches in a blender. Combine with other ingredients and serve over Angel Food Cake. Garnish with peach slices. Calories/Serving:  86 Servings:  9 – ¼ cup servings Nutrition:  One serving provides approximately: 86 calories, 1 g protein, 18 g carbohydrates, 0...
Directions:In medium bowl, mix together flour, sugar, cocoa, baking soda, baking powder, salt, cinnamon and white chocolate. Add eggs, vanilla and just enough water to form stiff dough. Turn dough onto lightly floured surface. Knead 8 to 10 times. Form dough into a log about 16-inches long, 2-...
Description: Great for birthday parties, wedding showers, or just as a treat. These are especially cute when created in the shape of a dress shoe!  Directions:  Cream butter and sugar; add eggs, one at a time. Add vanilla; mix in flour. Chill in refrigerator overnight.  Shape dough...
Directions:  Pre-heat oven to 350°F.  Cut cookie dough into slices and arrange on a 12-inch pizza pan, coated with non-stick spray. Press slices together to form a solid crust. Bake 12 to 15 minutes until golden. Crust is done when edges begin to brown. Beat cream cheese until smooth;...
Directions:  Preheat oven to 350°F.  Melt butter and add cocoa; mix. Stir in sugar and blend in the eggs, one at a time. Add vanilla. Stir in flour and nuts; mix well.  Bake in greased 9 x 13-inch pan for 30 minutes in preheated oven. Let cool on rack, 20 to 30 minutes. Cut into 20...
Description: This makes a perfect gift and/or treat for the holidays. Directions:  Line a 15 x 10 x 1-inch baking pan with waxed paper. In a large bowl, combine Wheat Chex™ cereal, Cheerios™, pretzels, cashews and M&M’s™. In a heat-proof bowl, microwave the almond bark 2 to 3 minutes;...
Directions:  Preheat oven to 350°F.  Spread bread cubes in 11 x 7-inch baking pan coated with cooking spray. Whisk together eggs, milk, granulated sugar and almond extract. Stir in pie filling, reserving ½ cup for use as a topping. Pour mixture over bread cubes; press into bread with...
Directions:  Preheat oven to 375°F.  Cream together butter and sugar; add in eggs, milk, pineapple and 2 tablespoons of the reserved pineapple juice. Then fold in bread cubes. Pour into a 9 x 9-inch baking dish and bake for 45 to 55 minutes or until set. If it gets too brown, cover...
Directions:  Combine the chocolate chips, yogurt and half and half in a fondue pot on low (or heavy pan on the stove-top). Stir frequently until blended and warm. Add vanilla and amaretto and keep warm while serving. Dippers: Put one of the following on a fondue fork and dip into the...
Directions:  Spray the crock-pot with baking spray.  Mix 1 cup brown sugar, flour, 3 tablespoons cocoa, baking powder and salt in a mixing bowl. Stir in milk, margarine and vanilla. Spoon batter into bottom of crock pot (dough is very thick). In another bowl, mix together 3/4 cup brown...
Directions:  Preheat oven to 350°F.  In a large bowl, mix sugar, soda and flour by hand. Stir in eggs, vanilla and pineapple with juice. Add cashews and coconut. Pour into 9-inch by 13-inch pan coated with non-stick spray. Bake for 35 to 40 minutes. Cool For topping, prepare pudding as...
Directions: Preheat oven to 350°F. CAKE: Mix flour, sugar and cinnamon together in a large bowl. Bring cocoa, water and oil to a boil. Pour over flour mixture and mix 1 minute, scraping bowl. Dissolve soda in buttermilk, adding to mixture in bowl along with eggs and vanilla. Mix an additional...
Description: Dream Shoe pattern availableDirections:   Preheat oven to 350 F.  Stir together whole wheat flour, salt, and baking powder; cut in butter until there are pea-sized lumps mixed in the flour. Add honey, egg, water, vanilla; mix just until dough will make a ball.  Roll out...
Directions:  Preheat oven to 350°F. In large mixing bowl, combine yeast and warm water until dissolved. Blend in dry milk, butter, honey, egg and salt. Add 2 cups whole wheat flour plus wheat gluten to mixture. Beat with mixer on low speed until smooth. Gradually add enough of the remaining...
Directions: Preheat oven to 375°F. In a large bowl with mixer at medium speed, beat all ingredients until well mixed, occasionally scraping the bowl. Drop by teaspoonfuls, 1-inch apart, on cookie sheet. Bake 10 to 12 minutes or until lightly browned. Immediately remove cookies to wire racks; cool...
Directions:  In a medium bowl, using an electric mixer, cream together sugar and butter until fluffy, about 3 minutes. Add egg, milk, extracts and mix well. Blend together flour, baking powder, soda, salt, nutmeg and orange peel. Add to egg mixture and continue to mix until well blended....
Directions:  Preheat oven to 350°F.  Lightly coat an 8 x 8 x 2-inch pan with cooking spray; set aside. In large bowl, sift together flour, cocoa, salt, baking powder, baking soda and cinnamon; set aside. In medium bowl, beat the sugar, brown sugar, non-fat dry milk powder, egg...