Creamy Peach Sauce Over Angel Food Cake

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Ingredient List: 

1 cup peaches (or berries of your choice)
1 cup sour cream (light)
1/2 cup brown sugar, packed
1/2 teaspoon vanilla
1 Angel Food Cake, sliced

Directions:  
Puree peaches in a blender. Combine with other ingredients and serve over Angel Food Cake. Garnish with peach slices.

Calories/Serving:  86

Servings:  9 – ¼ cup servings

Nutrition:  One serving provides approximately: 86 calories, 1 g protein, 18 g carbohydrates, 0 g fiber, 2 g fat (1 g saturated), 9 mg cholesterol, 1 mcg folate, 0 mg iron, 31 mg sodium.

Source:  Wheat Foods Council

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