Wheat: Healthy Choices for Every Meal.
Understanding and Avoiding Fad Diets - Backgrounder for SRDs.
In-Store Cooking Demonstration Ideas
Gluten: The Bottom Line on Going Gluten-Free
Twenty-two Tweets About Wheat
Facebook promotion ideas healthy choices every meal.doc
The Wheat Foods Council wants to help clear up the confusion and set the record straight for sound nutrition science on losing weight – and keeping it off – in combination with ways to eat healthfully. We’re launching our “Busting Fad Diets” Campaign, just in time for the holidays and New Year’s health resolutions. Click here
Here is much of the information that was available from our flash drive, CD and counter display
Wheat Belly - An analysis of selected statements and basic theses of the book
Gluten and Health: The Connection Between Gut Health, Food Sensitivities and Allergies
Gluten and Health: Article References
Getting more grain in your diet
A selection of smartphone apps for you to try.
Half and Half CD Content
For those of you who couldn't visit our booth at FNCE, here are the info sheets that are in the CD we handed out.
Getting more grains in your diet
6 Classes of Wheat
What's in a name: Definitions
Grains of Truth: Whole Grains and Enriched Products
“Back to Breakfast” tool kit was developed for National Breakfast Month in September. But the info is good year-round! Read more
Strawberry Pecan Coffee Cake