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Recipe of the month
Greek Wrap
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Herbal Cheese Spread
Ingredients:
8 ounces cream cheese (light), softened
2 teaspoons fresh dill, minced
2 tablespoons fresh chives, minced
1/2 teaspoon garlic, minced
Directions:
Combine all ingredients in medium sized bowl and mix until well blended. Roll in crushed walnuts if desired. Cover with plastic and refrigerate for at least one hour.
Servings:
8
Calories/Serving:
63
Nutrition:
One serving (1 pat) provides approximately: 63 calories, 3 g protein, 2 g carbohydrates, 1 g fiber, 4 g fat (3 g saturated), 13 mg cholesterol, 1 mcg folate, 0 mg iron, 136 mg sodium
Source:
Wheat Foods Council
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